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Italian Regional Cooking

Name: Italian Regional Cooking
Brand: Parragon Publishing
Price: 20.66 USD
Availability: InStock
Author: Rosemary Wadey
ISBN: 9780752528762

by Rosemary Wadey · Parragon Publishing · tapa dura · 80 pages

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4.4

80 pagesRosemary WadeyParragon Publishingtapa duraen, es-ES1999ISBN 9780752528762

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Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.

Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.

Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.

Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.

New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.

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Synopsis of Italian Regional Cooking

Descubre la riqueza de la cocina italiana regional con este libro de Rosemary Wadey. Publicado por Parragon Plus, este libro de tapa dura te guiará a través de recetas auténticas y deliciosas. Ideal para los amantes de la cocina italiana y aquellos que deseen explorar nuevos sabores y técnicas culinarias.

About the author

Rosemary Wadey

Discover second-hand books by Rosemary Wadey.

94 titles published

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