by unknown author · tapa blanda · ISBN 9788480559478
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«La cocina de hoy y de siempre. Mariscos» is a cookbook by an uncredited author, published by FisicalBook in paperback (192 pages, in Spanish).
A recipe book dedicated to seafood, with recipes and techniques for preparing it. The cover shows a portion of boiled shrimp with lemon and a glass of white wine, in the style of home cooking with fresh seafood.
The recipe book was published in 2006 and the cover features the title «La cocina de hoy» and the subtitle «Mariscos».
For those who enjoy cooking seafood at home and want to expand their repertoire of recipes.
