by Albert Cogul i Urrea · Pagès editors, S.L. · tapa blanda · ISBN 9788497790185
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Discover the secrets of traditional Catalan pastry with 'La cuina dolça tradicional' by Albert Cogul i Urrea. This book, from the Catxipanda collection, invites you to explore a selection of classic recipes, explained in a didactic way so that both professionals and amateurs can enjoy sweet cooking. Learn to make indigenous and exotic delicacies with accessible and current techniques. A culinary journey through the flavors of always, at your fingertips.
