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by Stella de Rosnay, Joël de Rosnay · ISBN 9782855651071
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ISBN: 9782855651071
Este libro, titulado 'La mal bouffe', explora el tema de la mala alimentación. Publicado en 1979, el libro cuenta con 159 páginas e incluye bibliografía e índice. Los autores, Stella de Rosnay y Joël de Rosnay, examinan la nutrición y la dieta, ofreciendo una visión detallada sobre el tema.
Joël de Rosnay, is a Mauritius-born French scientist and writer, presently President of Biotics International, a consulting company specialized in the impact of new technologies on industries, and Special Advisor to the President of the Universcience of which he was Director of Forecasting and Assessment until June 2002.
