by María Dolores Páez-Bravo Sosa, Juan Manuel Ruiz Curcho · CreateSpace Independent Publishing Platform · tapa blanda · ISBN 9781502577665
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This book is an essential collection of the gastronomy of the Canary Islands, born from the popular website that has been promoting the culinary richness of the archipelago for years. The work presents a selection of 101 recipes, organized alphabetically into three sections: appetizers, main courses, and desserts, making it easy to consult and prepare in any kitchen. With a practical and simple approach, authors María Dolores Páez-Bravo Sosa and Juan Manuel Ruiz Curcho offer a detailed guide for both beginners and experts to enjoy authentic traditional Canarian flavors.
