Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Hand-checked
Free SHIPPING
Second life
Le cento migliori ricette con il prosciutto
by Alessandra Tarissi De Jacobis, Francesca Gualdi · Newton Compton Editori · tapa blanda · 64 pages
4 people viewing thisViewed 0 times
4.4
Pages: 64 pagesAuthor: Alessandra Tarissi De Jacobis, Francesca GualdiPublisher: Newton Compton EditoriFormat: tapa blandaLanguage: itRelease date: 1/4/1999ISBN: ISBN 9788882890896
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Synopsis of Le cento migliori ricette con il prosciutto
Este libro es un recetario de cocina italiana que se centra en el jamón (prosciutto) como ingrediente principal. Ofrece una colección de cien recetas seleccionadas, presentadas de forma clara y sencilla, fieles a la tradición culinaria italiana. Es una guía práctica para aquellos que buscan inspiración en la cocina y desean explorar las posibilidades culinarias del jamón.
More titles for fans of Alessandra Tarissi De Jacobis, Francesca Gualdi
Recommended by Julia
Best-selling books in Otros
Best sellers
Take 3, pay for only 2 · TRIPLEUS
-
VAT included