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by Françoise Bernard · Tapa dura · ISBN 9782010111235
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ISBN: 9782010111235
Descubre los secretos de la cocina francesa con 'Le livre d'or de Françoise Bernard'. Este libro, fotografiado por J.J. Magis, ofrece una completa guía de la cocina francesa para todos los niveles. Con 253 páginas e índice incluido, explora la riqueza de la gastronomía francesa. Ideal para los amantes de la cocina y aquellos que deseen adentrarse en los sabores de Francia.
Andrée Jonquoy known under the pseudonym Françoise Bernard, was a French food writer and television presenter.
