by Collectif · tapa blanda · ISBN 4050847000301
VAT included
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«Les pommes de terre à toutes les sauces!» is the cookbook by Collectif, published in paperback and in French.
A recipe book dedicated to the potato and to the different sauces that accompany it. The cover shows golden roasted potatoes with thyme and a bowl of white sauce, which reflects the culinary content of the book.
Suitable for cooking enthusiasts who want to give the potato a starring role with different sauces.
