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Les tartes salées et sucrées
by Collectif · Piccolia · tapa dura · 93 pages
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Pages: 93 pagesAuthor: CollectifPublisher: PiccoliaFormat: tapa duraLanguage: frRelease date: 1/1/1997ISBN: ISBN 9782879474700
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Synopsis of Les tartes salées et sucrées
Este libro de cocina ofrece una variada selección de aproximadamente cuarenta recetas dedicadas exclusivamente a las tartas, tanto dulces como saladas. Cada receta incluye detalles prácticos como el nivel de dificultad, el tiempo de preparación y cocción, así como una lista completa de ingredientes y una fotografía a toda página del resultado final. Publicado por la editorial Piccolia, es una guía ideal para los amantes de la repostería y la cocina casera que buscan ideas creativas y sencillas para preparar quiches, tartas de frutas y otras delicias horneadas.
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