Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Hand-checked
Free SHIPPING
Second life
Lo mejor de la cocina canaria
by Remedios Sosa Díaz, Felisa Vera, Ana Leal, Yurena Díaz · POPULAR · tapa blanda · 88 pages
11 people viewing thisViewed 3 times
3.9
Pages: 88 pagesAuthor: Remedios Sosa Díaz, Felisa Vera, Ana Leal, Yurena DíazPublisher: POPULARFormat: tapa blandaLanguage: es-ESRelease date: 1/1/1988ISBN: ISBN 9788439878759
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Synopsis of Lo mejor de la cocina canaria
Descubre los sabores auténticos de las Islas Canarias con esta antología de recetas tradicionales. El libro incluye una selección de platos típicos del archipiélago canario, desde entrantes hasta postres y licores. Aprende a preparar las recetas más emblemáticas de la cocina canaria y sorprende a tus invitados con una experiencia culinaria única. Ideal para amantes de la gastronomía y aquellos que deseen explorar la riqueza culinaria de las Islas Canarias.
More titles for fans of Remedios Sosa Díaz, Felisa Vera, Ana Leal, Yurena Díaz
Recommended by Julia
Best-selling books in Otros
Best sellers
Take 3, pay for only 2 · TRIPLEUS
-
VAT included