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Los Grandes Maestros de la Cocina Española. Casa Fermín (Oviedo, Asturias) / Risco (Ladero, Cantabria)
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OtrosISBN | 9788474614626
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Product details
Pages: 69 pages
Author: Club Internacional del Libro
Publisher: Club Internacional del Libro. Biblioteca de Oro de la Cocina, 71.
ISBN: 9788474614626
Format: tapa blanda
Language: es-ES
Release date: 1/1/1985
ISBN: 9788474614626
Synopsis of Los Grandes Maestros de la Cocina Española. Casa Fermín (Oviedo, Asturias) / Risco (Ladero, Cantabria)
Este libro, perteneciente a la Biblioteca de Oro de la Cocina, es una recopilación de recetas de los restaurantes Casa Fermín en Oviedo, Asturias, y Risco en Ladero, Cantabria. Publicado en 1985 por el Club Internacional del Libro, este recetario ofrece una mirada a la alta cocina española de la época, con platos y técnicas culinarias representativas de estos dos establecimientos de renombre.
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