Micro-ondes. La cuisine plaisir

Synopsis of Micro-ondes. La cuisine plaisir

«Micro-ondes. La cuisine plaisir» is the cookbook by Christine and Bernard Charretton, published by Moulinex in paperback (62 pages, in French).

A recipe collection offering quick, varied microwave cooking, with colorful and tasty dishes. It includes vegetables and sides, roast chicken and grills, and makes use of functions such as the grill and roasting for golden finishes. The cover, showing a full grill, reflects the practical focus of its proposals.

Published in 1991, the book belongs to the Moulinex/Telecuisine publishing catalog.

It is aimed at those who want to get more out of their microwave with quick, tasty meals.