by Julia Perez Sanchez · AGUILAR OCIO · tapa blanda · ISBN 9788403504097
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Mil cocinas en una. La mesa del tercer milenio» is the global cookbook by Julia Pérez Sánchez (Aguilar Ocio, paperback, 312 pages, in Spanish).
Global cookbook bringing together proposals from different countries and continents, with dishes that are easy to prepare at home and adapted to current tastes and pace of life. The author, a food journalist and traveler, selects international recipes to expand the daily culinary repertoire.
Published on October 11, 2005. Dimensions: 12.5 x 22 cm; weight: 434 g. Subject: general cooking and recipes.
Aimed at home cooks who want to vary their daily menu with easy-to-prepare international recipes adapted to a modern lifestyle.
