by Academia Española de Gastronomía · Editorial Everest · tapa dura · ISBN 9788424175245
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«Moda y Gastronomía» is the cookbook of the Spanish Academy of Gastronomy with photographs by Sacha Hormaechea, published by Editorial Everest in hardcover (240 pages, in Spanish).
Cookbook born from the collaboration between designers of the Cibeles Catwalk 2007 and great chefs of Madrid's hospitality industry. Each fashion creator is paired with a master of the kitchen, and the book combines the recipes with photographs by Sacha Hormaechea. An alliance between the fashion world and the gourmet world as ambassadors of Spanish culture, promoted by the Community of Madrid, IFEMA and the Spanish Academy of Gastronomy.
Work of 240 pages in hardcover, coordinated by Sacha Hormaechea and Teresa Garaizábal, with photography by Sacha Hormaechea. Published by Editorial Everest in 2008, in Spanish.
For collectors of special editions and readers interested in gastronomy, fashion and Spanish culture.
