
by Paola Loaldi · Editorial Everest · tapa blanda · ISBN 9788444120706

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Discover new and creative ways to cook fish with 'Mucho pescado, ninguna espina'. This cookbook presents innovative proposals for preparing light and tasty fish dishes. Learn to cook crustaceans, mollusks, blue fish and freshwater fish with more than 100 original and traditional recipes. You will also find tips for choosing the best ingredients and pairing your dishes with the perfect drinks. An essential guide to enjoy a healthy and delicious diet!
