
by Nuntia, Gabinete de Orientación Nutricional · Instituto de Calidad Agroalimentaria de Navarra · tapa dura · ISBN 9788460905288

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This book is dedicated to the rich culinary tradition of Navarre, exploring the relationship between local gastronomy and health. Through its pages, the reader can discover traditional recipes and nutritional advice, all accompanied by color photographs that illustrate the quality and variety of the region's products.
