by Itos Vazquez · tapa dura · ISBN 9789707770478
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«Pastas, sopas y guisos, arroces» is the cookbook by Itos Vazquez, published by Océano in hardcover, with 280 pages.
Cookbook with pasta, soup, stew and rice dishes, explained step by step. Includes photographs of the dishes and recipes such as stewed chickpeas or rice with chorizo, as well as information on ingredients and cooking techniques.
Part of the «Cocinar hoy...» collection. Published in 2005.
A book for home cooks who want to prepare pasta, soups, stews and rice dishes with guided recipes.
