by Equipo Susaeta · Tikal-Susaeta · tapa blanda · ISBN 9788430565535
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«Pintxos y tapas» is a cookbook by Equipo Susaeta, published by Tikal-Susaeta in paperback, with 254 pages in Spanish.
A Spanish cookbook focused on appetizers: it offers classic tapas and Basque pintxos, with recipes ranging from traditional dishes to more original combinations, and includes step-by-step explanations with photographs of the result.
The book belongs to the Estilo Gourmet collection from Susaeta Ediciones; the edition is from 2008, with ISBN 9788430565535.
It is intended for home cooks who want to expand their repertoire of appetizers and dishes to share.
