by Unknown Author · tapa blanda · ISBN 9788489427273
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Postres: Recetario práctico de la cocina» is a practical cookbook, by an unknown author, in paperback, with 32 pages, in Spanish.
A practical recipe book focused on pastry-making, with dessert recipes designed for different circumstances and occasions. It includes simple ideas and techniques to prepare them effectively at home.
Published on July 1, 1995.
For those seeking simple ideas and techniques to make desserts for various occasions.
