by Sergio Fernández · RBA Libros · tapa blanda · ISBN 9788490562857
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«Recetas de temporada» is the cookbook by Sergio Fernández, published by RBA Libros in paperback (192 pages, in Spanish).
A recipe book that champions cooking with seasonal ingredients, a tasty, nutritious and economical option. Sergio Fernández brings together more than 80 recipes for starters, mains and desserts, organized by the four seasons, to prepare varied, healthy and balanced menus.
First edition, first printing, published on May 15, 2014. Part of the «Otros gastronomía» collection from RBA Libros.
For cooking enthusiasts and fans of Sergio Fernández looking for easy, quick and economical seasonal dishes.
