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Savoir préparer la cuisine d'Afrique du Nord
by Ouria Lamrani · Crealivres · tapa blanda · 91 pages
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Pages: 91 pagesAuthor: Ouria LamraniPublisher: CrealivresFormat: tapa blandaLanguage: frRelease date: 1/1/1990ISBN: ISBN 9782867211485
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Synopsis of Savoir préparer la cuisine d'Afrique du Nord
Este libro es una guía esencial para descubrir los sabores auténticos de la gastronomía del norte de África. A través de sus páginas, los lectores encontrarán una colección detallada de recetas tradicionales que capturan la esencia de la cocina magrebí, ilustradas con fotografías a todo color que facilitan el proceso de preparación. Publicado por la editorial Créalivres dentro de su colección 'Idées Recettes', la obra ofrece instrucciones claras para elaborar platos emblemáticos como el cuscús y diversos tajines. Es un recurso ideal tanto para principiantes como para entusiastas de la cocina que deseen explorar nuevas culturas culinarias desde su hogar.
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