by Julius · Ediciones Martínez Roca · tapa dura · ISBN 9788484607175
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«Sigue cocinando en 22 minutos» is Julius's cookbook, published by Ediciones Martínez Roca in hardcover (312 pages, in Spanish).
Continuation of the cookbook «22 minutos», Julius Bienert, a chef known for his show on Canal Cocina, proposes healthy and economical recipes to prepare haute cuisine dishes in 22 minutes. The work brings together creative menus affordable to any pantry, designed for singles, young couples, and people with little time.
Second installment of Julius's cookbooks, after «22 minutos». Originally published in 2008.
Designed for singles, young couples, and people with little time who want to eat well without spending hours in the kitchen.
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