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Simplísimo. Cocino en 30 minutos para toda la semana
by Jean-François Mallet · Larousse · tapa dura · 320 pages
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Pages: 320 pagesAuthor: Jean-François MalletPublisher: LarousseFormat: tapa duraLanguage: es-ESRelease date: 1/10/2020ISBN: ISBN 9788417720926
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Synopsis of Simplísimo. Cocino en 30 minutos para toda la semana
Descubre cómo cocinar de manera rápida y sencilla para toda la semana con 'Simplísimo'. Este libro te enseña a preparar deliciosas recetas en tan solo 30 minutos, ideal para aquellos con poco tiempo pero que no quieren renunciar a una alimentación casera y equilibrada. Con sugerencias para 20 semanas diferentes, podrás combinar platos sin repetir y disfrutar de una gran variedad de sabores, desde pasta gratinada hasta ensaladas y salteados de legumbres. ¡Cocina fácil, rápido y con poca vajilla!
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