by Sabine von Imhoff · Gräfe und Unzer · tapa blanda · ISBN 9783774219557
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«Spargel leicht gemacht» is the cookbook by Sabine von Imhoff, published by Gräfe und Unzer in paperback (35 pages, in German).
Recipe book focused on white and green asparagus, with new recipes for light spring cooking. Includes simple dishes that make the most of this seasonal vegetable, often accompanied by potatoes, carrots and fresh parsley.
The full title is «Spargel - leicht gemacht. Neu Rezepte mit weissem und grünem Spargel für die leichte Frühlingsküche».
For home cooks looking for light spring recipes and simple dishes with white and green asparagus.
