by Linda Fraser · Parragon Plus · tapa blanda · ISBN 9780752523330
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«Step by Step Pasta» is the cookbook by Linda Fraser, published by Parragon Plus in hardcover (256 pages, in English).
The book brings together 200 pasta recipes from the Italian tradition, from carbonara to more original creations, with step-by-step instructions and photographs of the dishes and preparation stages. It is designed for both beginners in the kitchen and experienced cooks.
Published in November 1998 as part of the Step by Step series. The cover also shows it as 'Step-by-Step Pasta'.
For those who want to learn to cook pasta with guided recipes, both beginners and experienced cooks.
Linda Mary Fraser is a New Zealand former cricketer who played as a left-arm medium bowler. She appeared in 3 Test matches and 13 One Day Internationals for New Zealand between 1982 and 1987. She played domestic cricket for Auckland, Central Districts, Wellington and North Shore.
