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La cocina vegetariana
by Linda Fraser · BLUME (Naturart) · tapa blanda · 264 pages
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Pages: 264 pagesAuthor: Linda FraserPublisher: BLUME (Naturart)Format: tapa blandaLanguage: es-ESRelease date: 4/5/2007ISBN: ISBN 9788484232391
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Synopsis of La cocina vegetariana
Descubre un mundo de sabores con 'La Cocina Vegetariana' de Linda Fraser. Este libro de cocina en español te ofrece 200 recetas vegetarianas, tanto clásicas como innovadoras, explicadas paso a paso para facilitar su preparación. Desde sopas y entrantes hasta ensaladas y cenas especiales, encontrarás una gran variedad de platos vegetarianos, incluyendo opciones internacionales y sugerencias para aprovechar al máximo los productos frescos y secos. Ideal para vegetarianos y amantes de la cocina saludable.
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Recommended by JuliaAbout the author

Linda Fraser
Linda Mary Fraser is a New Zealand former cricketer who played as a left-arm medium bowler. She appeared in 3 Test matches and 13 One Day Internationals for New Zealand between 1982 and 1987. She played domestic cricket for Auckland, Central Districts, Wellington and North Shore.
Born in 1953173 titles published
View full profileBest-selling books in Dietetics and Nutrition
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