by Robert COLLECTIF, Losange · Editions Artémis · tapa blanda · ISBN 9782816007022
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Tartes et quiches» is the cookbook by Robert COLLECTIF and Losange, published by Editions Artémis in paperback (80 pages, in French).
Recipe book with more than fifty sweet and savory tarts and quiches, all illustrated. It brings together proposals such as three-cheese quiche, tuna tart, fennel tatin and raspberry and vanilla tartlets. Each recipe is explained step by step and includes tips and advice to ensure they turn out well.
Originally published in French on April 24, 2015; the paperback edition has 80 pages and is illustrated.
For fans of home cooking who want to prepare tarts and quiches, both sweet and savory.
A lozenge, often referred to as a diamond, is a form of rhombus. The definition of lozenge is not strictly fixed, and the word is sometimes used simply as a synonym for rhombus. Most often, though, lozenge refers specifically to a thin rhombus, especially one with two acute angles of 45° and two obtuse angles of 135°.
