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100 maneras de cocinar pasta
4.6
OtrosISBN | 9788496177871
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Product details
Pages: 200 pages
Author: Karlos Arguiñano, Bruno Oteiza, Ramón Roteta, Enrique Fleischmann, Iwao Komiyama
Publisher: BAINET
ISBN: 9788496177871
Format: tapa blanda
Language: es-ES
Release date: 1/5/2014
ISBN: 9788496177871
Synopsis of 100 maneras de cocinar pasta
Descubre 100 recetas innovadoras y deliciosas para cocinar pasta con el libro '100 maneras de cocinar pasta'. Karlos Arguiñano y un equipo de prestigiosos cocineros te guiarán a través de una amplia variedad de cocciones y utilizaciones de la pasta, desde los clásicos espaguetis con un toque original hasta ensaladas frescas y combinaciones atrevidas. Aprende a preparar pasta corta, larga y rellena, y sorprende a tus invitados con platos creativos y llenos de sabor.
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About the author
Karlos Arguiñano
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
Born in 1948Since 19637 titles published63 writing
View full profileBest-selling books in Otros
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