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100 recettes pour coquillages et crustacés
by Gilbert Wenzler · Editions SAEP · tapa blanda · 96 pages
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Pages: 96 pagesAuthor: Gilbert WenzlerPublisher: Editions SAEPFormat: tapa blandaLanguage: frRelease date: 5/10/1987ISBN: ISBN 9782737220388
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Synopsis of 100 recettes pour coquillages et crustacés
Descubre 100 recetas deliciosas para preparar exquisitos platos de mariscos y crustáceos. Este libro, publicado en 1987 por Editions SAEP, te guiará paso a paso en la elaboración de recetas tradicionales y creativas. Aprende a cocinar con ingredientes frescos y sorprende a tus invitados con sabores únicos del mar.
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