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ISBN: 9788420695006
Descubre el clásico libro de cocina de Simone Ortega, una obra imprescindible para cualquier amante de la gastronomía española. Con 1080 recetas detalladas y fáciles de seguir, este libro es perfecto tanto para principiantes como para expertos en la cocina. Aprende a preparar platos tradicionales y modernos, desde entrantes hasta postres, con ingredientes accesibles y explicaciones claras. Esta edición de Alianza Editorial, publicada en 1996, es una joya que no puede faltar en tu biblioteca culinaria.
Simone Ortega Klein was a bestselling Spanish culinary author. Born in Barcelona to a family originally from Alsace in France, she published her first and bestselling book 1080 recetas de cocina in 1972. She was married to publisher José Ortega Spottorno, son of famous philosopher José Ortega y Gasset and founder of the Spanish daily newspaper El País, until he died in 2002.
