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ISBN: 9788420614281
Este libro es un clásico de la cocina española, escrito por Simone Ortega. Publicado por Alianza Editorial, es una guía completa con 1080 recetas explicadas de manera clara y sencilla, ideal tanto para principiantes como para expertos en la cocina. Incluye un epílogo de Jacinto Sanfeliu y un índice detallado para facilitar la búsqueda de recetas. Un libro práctico y útil para cualquier persona interesada en la gastronomía española.
Simone Ortega Klein was a bestselling Spanish culinary author. Born in Barcelona to a family originally from Alsace in France, she published her first and bestselling book 1080 recetas de cocina in 1972. She was married to publisher José Ortega Spottorno, son of famous philosopher José Ortega y Gasset and founder of the Spanish daily newspaper El País, until he died in 2002.
