by José Ramón Cardeso · Comunidad Campus S.L. · tapa blanda · ISBN 9788494610011
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«Alergias alimentarias» is the health guide by José Ramón Cardeso, published by Comunidad Campus S.L. in paperback (198 pages, in Spanish).
The work offers a complete overview of food allergies: what they are, their symptoms, diagnostic tests, treatment, and how to live with them. It also explains the main allergens, how to avoid them when shopping and cooking, and how to act in case of an acute reaction, with practical guidelines for everyday life.
First edition published on October 15, 2016; the book falls under the health and wellness categories.
Aimed at patients, caregivers, and healthcare professionals seeking clear information on the daily management of food allergies.
