by Antonio Vergara · EDICIONS GRATACELS · tapa blanda · ISBN 9788460973942
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«Anuario de la cocina valenciana 2006» is Antonio Vergara's gastronomic annual, published by Edicions Gratacels in paperback, in Spanish.
Antonio Vergara is the author of this annual, which focuses on the gastronomic scene of the Valencian Community in 2006, with reviews of establishments, analyses of dishes and an overview of the culinary trends that marked the year.
The volume was published in 2005.
For lovers of Valencian cuisine and for those who study the evolution of regional gastronomy.
