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Arroz de carreteiro churrasco: e mais 100 pratos da região Sul
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Hogar y CocinaISBN | 9788500226045
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Product details
Pages: 103 pages
Author: Paulo Taboada
Publisher: Ediouro
ISBN: 9788500226045
Format: tapa blanda
Language: pt-BR
Release date: 1/1/1985
ISBN: 9788500226045
Synopsis of Arroz de carreteiro churrasco: e mais 100 pratos da região Sul
Este libro es una guía culinaria esencial dedicada a la gastronomía de la región sur de Brasil. Coordinado por Paulo Taboada, presenta una colección de más de 100 recetas tradicionales, incluyendo platos emblemáticos como el arroz de carreteiro y el churrasco, investigados y probados por Vera Monteiro y Darci Pereira da Rocha. Publicado por la editorial Ediouro como parte de su colección '1001 Receitas', el libro ofrece un recorrido práctico por los sabores regionales en un formato de tapa blanda, ideal para entusiastas de la cocina que buscan autenticidad en sus preparaciones.
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