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ISBN: 9780241291788
Descubre 'Mary Berry's Kitchen Favourites', una colección de recetas informales y cotidianas para preparar comidas deliciosas en minutos. Desde sopas hasta postres y un exquisito beef stroganoff, este libro ofrece 140 recetas fáciles de seguir. Perfecto para quienes buscan inspiración culinaria y consejos prácticos en la cocina.
Mary Berry was an English non-fiction writer born in Kirkbridge, North Yorkshire. She is best known for her letters and journals, namely Social Life in England and France from the French Revolution, published in 1831, and Journals and Correspondence, published after her death in 1865. Berry became notable through her association with close friend Horace Walpole, whose literary collection she, along with her sister and father, inherited.
