by Marjie Lambert · Tapa dura · ISBN 9781861553478
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«The Complete Bread Machine Book» is Marjie Lambert's cookbook, published in 2000 by Quintet in hardcover (240 pages, in English).
A recipe collection for the bread machine with ideas for making homemade bread simply: braided loaves, rolls and other varieties. It explains the process step by step to get the most out of the appliance, with detailed instructions for achieving tasty, nutritious bread at the touch of a switch.
First edition, published in 2000. Text entirely in English, in hardcover format with 240 pages.
Aimed at home baking enthusiasts who want to make the most of their bread machine.
Discover second-hand books by Westland, Pamela and Lambert, Marjie.
