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Cake Icing and Decorating
Cake Icing and Decorating
Food

Cake Icing and Decorating

by Pamela Dotter · SUNDIAL [FOR MARKS AND SPENCER · tapa blanda · ISBN 9780904230642

4.5
12 people viewing thisViewed 2 times
Cake Icing and Decorating
Cake Icing and Decorating
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Product details

Author: Pamela Dotter
ISBN: 9780904230642
Publisher: SUNDIAL [FOR MARKS AND SPENCER
Language: English
Format: tapa blanda
Release date: 1978
Pages: 96 pages
Dimensions: 27.8 x 21.6 x 1.2 cm
Weight: 381 g
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Synopsis of Cake Icing and Decorating

«Cake Icing and Decorating» is Pamela Dotter's baking guide, published by Sundial for Marks and Spencer in paperback (96 pages, in English).

The book gathers a wide repertoire of basic cake and icing recipes, plus suggestions for decorating cakes; the gingerbread house on the cover hints at the style of the book's decorations.

It belongs to the St Michael Cookery Library collection, originally published in 1978; this edition is a reprint.

For baking enthusiasts of beginner or advanced level who want to expand their icing and cake decorating recipes.



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