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Second life
Carnes
by Various Authors · Ngv · tapa dura · 256 pages
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Pages: 256 pagesAuthor: Various AuthorsPublisher: NgvFormat: tapa duraLanguage: es-ESRelease date: 1/1/2007ISBN: ISBN 9783625000372
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Synopsis of Carnes
Descubre el arte de cocinar carnes con este completo libro de cocina. Desde cerdo y ternera hasta cordero y aves, este libro ofrece una selección de recetas internacionales diseñadas tanto para principiantes como para cocineros expertos. Explora un amplio repertorio de platos a base de carne, desde sabores intensos hasta sutiles combinaciones de especias. Cada receta está clasificada por tipo de carne, facilitando la búsqueda de tu plato perfecto. Además, la introducción detallada te guiará a través de los diferentes cortes y piezas de carne, asegurando que aproveches al máximo cada ingrediente. Las recetas están explicadas de forma práctica y sencilla, acompañadas de hermosas fotografías que te inspirarán a crear deliciosas comidas.
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