
by Ariane Bonne · tapa blanda · ISBN 9788473481885

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina de repostería» is the baking recipe book by Ariane Bonne, published by Vilmar in paperback (154 pages, in Spanish).
A baking guide focused on making desserts, with a variety of sweet recipes. A recipe book designed for beginners in sweet cooking or for finding new ideas and expanding your repertoire of homemade desserts.
Recommended for cooking enthusiasts who want to start baking or expand their collection of sweet recipes.
