by Varios Autores · MOLIERE EDITORES SAS · tapa blanda · ISBN 9783625002321
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«Cocina de temporada» is the cookbook by Varios Autores, published by Moliere Editores SAS in paperback and in Spanish.
Seasonal cookbook that groups recipes by season and suggests fresh, simple dishes. It includes more than 140 recipes: salads, soups, stews, fish, meat and desserts, with color photographs. It provides servings, preparation time, difficulty, cost and useful tips.
It was published in 2012 and appears in the Home & Kitchen category; the subtitle on the cover is «Las mejores recetas para todo el año».
For home-cooking enthusiasts who want to make the most of each season’s produce with varied and practical recipes.
