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Cocina molecular y fusión
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Salud y BienestarISBN | 9788466230698
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Product details
Pages: 128 pages
Author: Carmen Fernández Domínguez, Equipo Editorial
Publisher: Libsa
ISBN: 9788466230698
Format: tapa dura
Language: es-ES
Release date: 7/7/2014
ISBN: 9788466230698
Synopsis of Cocina molecular y fusión
Descubre el fascinante mundo de la cocina molecular y la fusión de sabores con este libro. Aprende técnicas innovadoras y creativas para transformar ingredientes comunes en experiencias gastronómicas sorprendentes. Ideal para chefs aficionados y profesionales que buscan expandir sus horizontes culinarios y sorprender a sus comensales con platos únicos y vanguardistas.
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