by Judy Williams · KONEMANN · tapa blanda · ISBN 9781405426763
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«Cocinas del Mundo Tailandia» is Judy Williams's cookbook, published by Konemann in paperback (256 pages, in Spanish).
A recipe book dedicated to Thai cuisine, bringing together representative dishes of this gastronomy, from classics like pad thai and tom yum to lesser-known proposals. It includes step-by-step explanations, color photographs and an introduction to the country's culinary history, with attention to fresh ingredients and the balance of aromas, flavors and textures that defines this tradition.
Published in 2004, it is part of the «Cocinas del Mundo» collection of international recipe books published by Konemann.
Suitable for cooks of all levels who wish to start out in Thai cuisine or expand their repertoire with dishes from this country.
