by unknown author · Hamlyn · tapa blanda · ISBN 9780600601906
VAT included
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«Complete Low Fat» is the low-fat cooking guide published by Hamlyn in paperback (256 pages, in English).
A recipe book with over 500 low-fat recipes, designed to follow a balanced diet without sacrificing flavor. It includes healthy and varied suggestions to reduce daily fat intake, within a cooking line focused on wellbeing.
Published in 2002 by Hamlyn, the work includes a final index; it belongs to the field of healthy cooking and low-fat diets.
Aimed at people who want to reduce fat consumption and maintain a healthier diet through varied recipes.
