by Collectif · tapa dura · ISBN 2000004976934
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«Crèmes brûlées» is the cookbook by Collectif, published by Casa in hardcover, in French.
Recipe book with 40 crème brûlée recipes, the French dessert of soft cream and caramelized surface. Includes various preparations of this pastry classic for those who want to offer an elegant dessert at meals and celebrations.
Published in 2013, this recipe book falls under the Home & Kitchen category; the record does not detail pages.
Aimed at amateur cooks looking for a classic, elegant dessert to impress their guests.
