by Anne Noel · Tapa blanda · ISBN 9783907499320
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«Cuisine Vegetarienne» is Anne Noel's vegetarian cookbook, published by Saep in paperback in 1997 (60 pages, in French).
Practical recipe book bringing together meat-free cooking ideas: salads, purées and other preparations with vegetables and other plant-based ingredients. Includes explanations for those who want to add more vegetarian options to the table; the cover shows several of the dishes covered.
The ISBN of the edition is 9783907499320; in some records the authorship appears as Noël Anne and the title as «Cuisine végétarienne».
For cooks who want to expand their repertoire with meat-free dishes or reduce consumption of animal products.
