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by Anne Noël · Editions SAEP · tapa dura · 96 pages
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Descubre 'La Cuisine végétarienne' de Anne Noël, una guía culinaria publicada en 1986 por Editions SAEP. Este libro, con 96 páginas, te invita a explorar el mundo de la cocina vegetariana con recetas sencillas y deliciosas. Ideal para quienes buscan alternativas saludables y sabrosas, este libro es una joya para tu biblioteca de cocina.
