by Kerrie Ray · Murdoch Books · tapa blanda · ISBN 9781897730874
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«Desserts and After Dinner Treats» is Kerrie Ray's dessert and sweet recipe book, published by Murdoch Books in paperback (111 pages, in English).
Recipe book focused on desserts and sweets served at the end of a meal or dinner. Includes suggestions for different occasions and skill levels, from simple preparations to more complex creations, with options designed to expand your home baking repertoire and find the right sweet treat for every moment.
For baking enthusiasts who want to impress their guests with homemade desserts or treat themselves to something sweet.
