by Celia Puig · Primera Plana · tapa blanda · ISBN 9788461129171
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«Ensaladas de la huerta al plato» is the cookbook by Celia Puig, published by Primera Plana in 2007 in paperback, in Spanish.
A cookbook dedicated to salads, with proposals ranging from the simplest to more original preparations. It emphasizes fresh, seasonal ingredients and healthy everyday options, aiming to turn each dish into a nutritious and flavorful meal.
It belongs to the collection «Cocina sana para el cuerpo y la mente», of which it is number 01.
Intended for those seeking healthy and tasty options in their daily life, with recipes that inspire nutritious and varied meals.
