by Dr. Oetker · Moewig Verlag · tapa blanda · ISBN 9783811887138
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«Fondue» is Dr. Oetker's cookbook, published by Moewig Verlag in paperback, in German.
A recipe book dedicated to fondue, with suggestions for preparing different types of this specialty and serving them at the table. It includes classic recipes and more modern variations, designed for home cooking with reliable results thanks to the experience of Dr. Oetker's test kitchen.
Part of the Moderne Küche series and published in 1992. The cover indicates that it includes color illustrations.
Suitable for lovers of home cooking who want to prepare fondue, from beginners to experienced cooks.
