Hard cider street food et cocktails

Synopsis of Hard cider street food et cocktails

«Hard Cider Street Food et Cocktails» is the cookbook by Judith Clavel, published by Marie Claire Editions in paperback (125 pages, in French).

A cookbook of street food and cocktails with hard cider, with 50 recipes for urban and festive appetizers. Includes dishes inspired by world cuisine, such as pulled pork burgers, empanadas and samoussas, and drinks like cidrito, molotov cider, hard sangria and red cider mule.

The work was published on July 12, 2022 with the subtitle «50 recettes urbaines, fraîches et mordantes !». The edition includes illustrations by Isabelle Kanako.

For appetizer cooking enthusiasts who want to prepare urban and festive recipes to share with friends.